Dutch term – Keuken

The keuken is the kitchen.

You may come across the term in estate inventories, where the items in the house are tallied by room. Kitchens originally had open fires, then hearths, and in the 19th and 20th century this gradually changed to stoves. Small houses where poor people lived did not typically have a separate kitchen. They would cook over the hearth fire or furnace in the living room.

Keuken around 1915/1916. Credits: Bernard F. Eilers, collection Stadsarchief Amsterdam (CC-0)

About Yvette Hoitink

Yvette Hoitink, CG® is a professional genealogist in the Netherlands. She holds the Certified Genealogist credential from the Board for Certification of Genealogists and has a post-graduate certificate in Family and Local History from the University of Dundee. She has been doing genealogy for over 30 years and helps people from across the world find their ancestors in the Netherlands. Read about Yvette's professional genealogy services.

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